Maria Cristina with Armagnac and Floc de Gascogne

Blend the liquid ingredients in a shaker filled with ice. Shake well and strain into a cocktail coupe with a few ice cubes. Garnish with a candied cherry.

Blanche d’Armagnac

Ingrédients

  • 3 cL Blanche Armagnac Château Garreau
  • 2 cL triple sec
  • 2 cL lime juice
  • 1 cL blue curaçao liqueur
  • 1 candied cherry

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